Leafy Green

At Agrofarms Enterprise, we specialize in producing fresh, vibrant, and nutrient-rich leafy greens that bring flavor, color, and health to your meals. Our greens are grown with care using eco-friendly farming methods to ensure you get only the best quality — crisp, clean, and naturally delicious.

Our Leafy Greens Selection

• Cabbage – Firm, fresh, and perfect for salads, stir-fries, soups, and stews.

• Lettuce – Crisp and refreshing, ideal for salads, wraps, sandwiches, and garnishes.

• Spinach – Tender and packed with iron, vitamins, and antioxidants, great for cooking or fresh salads.

• Garden Eggs Leaves – A rich source of nutrients, widely used in soups and traditional dishes.

• Amaranth Leaves (Aleefu) – Flavorful and nutrient-dense, perfect for a range of local and international recipes.